Vermont was the 14th state to join the union in 1791. That’s after she spent 14 years as a no-kidding, self-declared, independent republic.

With No 14 Bourbon, we wanted a flavor profile that was incredibly smooth, that could stand alone (independently, of course) or make any cocktail better (like Vermont did for the Union in 1791).

Each batch is aged in New American Oak barrels. We carefully blend the bourbon until we achieve a flavor profile with notes of cherry vanilla, clove and spice. We finish the bourbon with a touch of pure grade Vermont maple, which gives it the long, smooth finish bourbon enthusiasts are talking about.

So here’s to your Vermont In A Bottle experience. Drink No 14 Bourbon neat or on a single cube. Upgrade your favorite classic cocktail or come up with a new recipe. Drink it apres-anything or drink it with dinner. We know you’ll love it. Cheers.